Wednesday, October 5th

BBQ Baby Back Ribs w/cole slaw & potato salad $16.99

BBQ Platter (Ribs, Brisket & Sausage) w/fries $17.99

Chicken Fried Steak w/mashed potato & vegetable $11.99

Blue Point Oysters (6) $12.99

Oysters Rockefeller (6) $15.99

Jumbo Bacon Wrapped Hot Dog w/tots $7.99

Add Peppers & Onions $9.49

Brisket Sandwich w/fries $10.99

Spaghetti & Meatballs w/garlic toast $10.99

Smoked Brisket Nachos $14.99

Carne Asada Nachos $13.99

Mozzeralla & Strawberry Salad w/balsamic glaze & pecans $11.99 Add Chicken $15.99 Add Mahi $17.99

Penny's Lemon Cake $4.99

Kitchen Hours:

Mon-Thur: 11 AM - 8:45 PM

Fri: 11 AM - 9:45 PM

Sat: 9 AM - 9:45 PM (Breakfast 9 AM - 11:45 AM)

Sun: 9 AM - 8:45 PM (Breakfast 9 AM - 11:45 AM)